Saturday, February 2, 2008

Breakfast Cooking

8 comments:

Valerie said...

Cool video. They look more like crepes, though--I'm guessing they're called pancakes in where the video was made.

fiat lux said...

That was fun!

I was trying to figure out where the video was shot by looking at the brands on the ingredients - is there something wrong with me?

Tags said...

He's got Rachael Ray beat by a good 25 minutes!

And his show is more fun to watch.

Bob del Grosso said...

Yeah Fiat, there's a lot wrong with you. (Where to begin, the list is so long.) Well for starters, you're smart...

Linda said...

Geez, I'm gone a week and you have the new catchy tune, cheeseburger in a can, and now the crepe-sucker. I should have my Anthro class just read your blog every day in order to find out what happens in the four fields: physical, linguistic, cultural and archaeological....oh wait, I think you're missing the archaeology section. Could you work on that....

ntsc@atsc.ws said...

Hey Bob, there is nothing wrong with Fiat, she even teases stagehands and can do an Offenbach can-can.

GG Mora said...

Hey, Fiat: I was curious about his location, too. A little sleuthing turns up that he (James Provan) is a student at the University of Edinburgh. Them's pancakes in Scotland.

Maryann said...

Very British. The ingredients give it away. Golden syrup- and topped with lemon juice and sugar, this is served on Shrove Tuesday which is also "pancake day".
I can't show this to my English bloke or else it's back to kitchen to make these :)Then again, I wouldn't mind some with Nutella, banana, and whipped cream. Hmmm...