This week I was inspired to bring my video camera to work at the farm. And on Thursday I set it up in the kitchen on a tabletop tripod and shot myself working on a variety of things over the course of about an hour. The following segment shows me rolling and tying one of the two sides of bacon (pancetta) that Christian the Apprentice and I put into a cure two weeks ago.
The bacon will hang in the cheese aging room for at least three weeks before it's ripe enough to sell.
Pay careful attention to the sparkling dialog between myself and coworker Rachel the Younger. (So-called because she has the same name as the slightly older spouse of Trent; who you can be darned sure I do not refer to as Rachel the Elder.)